中国林副特产2001,Vol.1Issue(1):11-12,2.
双花杏蜜茶的研制
Development of the Shuang hua xing mi Tea
摘要
Abstract
A beverage of health protection is made from flowers ofhoneysuckle,chrysanthemum,apricot kernel and honey,and optimal formula and processing conditions are selected by means of orthogonal test method and others.关键词
金银花/菊花/杏仁/蜂蜜/保健饮料分类
农业科技引用本文复制引用
刘耀玺,杨瑞林..双花杏蜜茶的研制[J].中国林副特产,2001,1(1):11-12,2.