畜牧与兽医2000，Vol.32Issue(6)：1-2,2.
寡果糖对蛋用鹌鹑生产性能、脂肪代谢、免疫和内分泌机能的影响
Effects of fructooligosaccharides on theperformance, lipid metabolism, immune and endocrine function in laying quails
摘要
Abstract
Fifty 10-month-old laying qauaila were randomly allotted to two groups, which were fed with control diet and the diet plus 0.9% fructooligosaccharides (FOS), respectively. The results showed that FOS supplement improved egg laying performance. Cholesterol level in both serum ( P < 0.05) and egg yolk decreased. T-lymphocyte transformation rate ( P < 0. 05) and serum T3 level increased ( P < 0. 05). The results indicated that FOS could impact egg layingperformance, lipid metabolism, cellular immune function and serum T3 level.关键词
寡果糖/蛋用鹌鹑/生产性能/脂肪代谢/免疫/内分泌Key words
fructooligosaccharides/laying quail/performance/lipid metabolism/immune/endocrine function分类
农业科技引用本文复制引用
王国杰,柯叶艳,韩正康..寡果糖对蛋用鹌鹑生产性能、脂肪代谢、免疫和内分泌机能的影响[J].畜牧与兽医,2000,32(6):1-2,2.基金项目
国家自然科学基金资助(3927055) （3927055）
