上海水产大学学报2000，Vol.9Issue(2)：138-141,4.
不同平均分子量的α-壳聚糖的抑菌作用
The antibiotic activity of α-chitosan with different molecular weights
宋献周 1沈月新1
作者信息
- 1. 上海水产大学食品学院，上海 200090
- 折叠
摘要
Abstract
The antibiotic activities of α-chitosan with different molecular weights (MW＝1.56×104, 3.3×104, 9.5×104 and 7.2×105) against such strains of bacteria as Escherichia coli, Staphylococcus aureus, Bacillus subtilis and Clostridium perfringens commonly present in aquatic products as well as miscellaneous microbes on fish epidermis were studied in this paper. The experimental results demonstrated that α-chitosan showed its antibiotic activity indifferent degree and the antibiotic activity was enhanced with the decrease of average molecular weight of α-chitosan, α-Chitosan with MW＝1.56×104 inhibited the growth of experimental microbes more effectively than others with MW＝3.3×104 ,9.5×104 and 7.2×105.关键词
α-壳聚糖/抑菌作用/分子量Key words
α-chitosan/antibiotic activity/molecular weight分类
农业科技引用本文复制引用
宋献周,沈月新..不同平均分子量的α-壳聚糖的抑菌作用[J].上海水产大学学报,2000,9(2):138-141,4.
