中国临床康复2003，Vol.7Issue(1)：146-147,2.
食道、胃术后早期肠内营养支持对患者康复效果的影响
The effect of early enteral nutritive support on patients after esophageal and gastric operation
朱文钿 1张文 1赵志毅 1冯平 1黄擎雄 1岑庆君 1苏巴丽 2梁有芳3
作者信息
- 1. Department of Gastrointestinal Surgery,First People's Hospital of Zhaoqing City,Zhaoqing 526021,Guangdong Province,China
- 2. Department of Nutrition,First People's Hospital of Zhaoqing City,Zhaoqing 526021,Guangdong Province,China
- 3. Department of Laboratory,First People's Hospital of Zhaoqing City,Zhaoqing 526021,Guangdong Province,China
- 折叠
摘要
Abstract
AIM:To investigate the availability and safety of early enteral nutritive support after esophageal and gastric operation.METHODS:The postoperative patients of esophageal and gastric operation were randomly divided into enteral nutrition(EN) group(n=20) and parenteral nutrition(PN)group(n=20) and were given nutritive support of same ammoni and same quantity of heat after postoperative 24 hours,continuously for 7 days.RESULTS:The patients of both groups recovered and were discharged after treatment.The assessing index of nutrition of EN group was better than PN group(see table of clinical index).And the hospitalization fees of EN group were lower than PN group.The time of hospitalization of EN group was also shorter than PN group.CONCLUSION:Early enteral nutritive support after esophageal and gastric operation was safety and the rehabilitation effect was obvious and had extensive clinical application values.关键词
enteral nutrition/treatment outcome/postoperative periodKey words
enteral nutrition/treatment outcome/postoperative period分类
医药卫生引用本文复制引用
朱文钿,张文,赵志毅,冯平,黄擎雄,岑庆君,苏巴丽,梁有芳..食道、胃术后早期肠内营养支持对患者康复效果的影响[J].中国临床康复,2003,7(1):146-147,2.
