成都大学学报(自然科学版)2005,Vol.24Issue(4):253-257,5.
苦荞麦染色体的加倍研究
Studies on Chromosomes Doubling of Tartary Buckwheat
赵钢 1杨敬东 1邹亮1
作者信息
- 1. 成都大学,生物工程系,成都,610106
- 折叠
摘要
Abstract
New strains of autotetraploid tartary buckwheat have been obtained by doubling the cellular chromosomes of three varieties of tartary buckwheat from the southwest area of China. This is done by a mixing solution of colchicines and dimethyl sulfoxide.Compared with its parents, new autotetraploids show a well developed root system, thicker and stronger stalks, larger seeds, and in general heavier and taller plants. The protein, amino acids, vitamins content are notably increased. The new strains exhibit stable inheritance, higher Seed-bearing rate and resistance to adverse environmental elements.关键词
苦荞麦/染色体/同源四倍体/秋水仙素/二甲基亚砜Key words
Tartary buckwheat/chromosomes/autotetraploid/colchicine/dimethyl sulfoxide分类
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赵钢,杨敬东,邹亮..苦荞麦染色体的加倍研究[J].成都大学学报(自然科学版),2005,24(4):253-257,5.