东华大学学报（英文版）2004，Vol.21Issue(4)：26-28,3.
Compatibility of Soybean Protein and Poly (vinyl alcohol)
Compatibility of Soybean Protein and Poly (vinyl alcohol)
摘要
Abstract
Bicomponent fibers were wet-spun from soybean protein and poly (vinyl alcohol). The fiber was brittle and showed a high frequency of breakage upon drawing and the bad compatibility between soybean protein and poly (vinyl alcohol) was thought to be the causes for the poor drawability. Our effort was then to study the soybean protein and poly (vinyl alcohol) solution, with the aim of trying to improve the components' compatibility and to determine the proper solution condition for dissolving them.The effects of alkali, sodium sulfite and urea on the compatibility of the solution were examined.关键词
soybean protein/poly (vinyl alcohol )/solution conditionsKey words
soybean protein/poly (vinyl alcohol )/solution conditions分类
生物科学引用本文复制引用
沈婕,肖茹,顾利霞..Compatibility of Soybean Protein and Poly (vinyl alcohol)[J].东华大学学报（英文版）,2004,21(4):26-28,3.基金项目
This work is supported by the National Natural Science Foundation of China (50303003). （50303003）
