| 注册
首页|期刊导航|昆明医学院学报|云南三种花粉中维生素B1,B2及C含量的测定

云南三种花粉中维生素B1,B2及C含量的测定

殷建忠 周玲仙

昆明医学院学报2001,Vol.22Issue(1):47-48,2.
昆明医学院学报2001,Vol.22Issue(1):47-48,2.

云南三种花粉中维生素B1,B2及C含量的测定

Study on the Vitamin B1, Vitamin B2, Vitamin C of 3 Kinds    of Pollen from Yunnan

殷建忠 1周玲仙1

作者信息

  • 1. 昆明医学院营养与食品研究所,
  • 折叠

摘要

Abstract

Vitamin B1, Vitamin B2, Vitamin C of 3 kinds of pollen from Yunnan were studied by fluorescence spectrophotometer.The sample we re Pinusthunbergii, Fagopyrum esculentum and Brassica compestris. The results s howed that the content of Vitamin B1, Vitamin B2, of pollen were rich. Th e content of Vitaimin Bl of Fagopyrum esculentum was the highest(0.39?mg/l00 g), and the Vitamin B2, of Brassica compestris was the richest(0.70?mg/l00 ?g). It was worth to utilize.

关键词

花粉/维生素B1/维生素B2/维生素C

分类

医药卫生

引用本文复制引用

殷建忠,周玲仙..云南三种花粉中维生素B1,B2及C含量的测定[J].昆明医学院学报,2001,22(1):47-48,2.

昆明医学院学报

1003-4706

访问量0
|
下载量0
段落导航相关论文