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银杏叶茶对高胆固醇饮食小鼠血脂的影响

薛慧 李玉山 谭志鑫

中国现代医学杂志2001,Vol.11Issue(4):51,53,2.
中国现代医学杂志2001,Vol.11Issue(4):51,53,2.

银杏叶茶对高胆固醇饮食小鼠血脂的影响

THE INFLUENCE OF GINKGO LEAF TEA ONTHE PLASMA LIPID OF MICE FED WITH HYPER- CHOLESTEROL DIET

薛慧 1李玉山 2谭志鑫2

作者信息

  • 1. 湖北民族学院医学系恩施
  • 2. 湖北民族学院医学实验中心
  • 折叠

摘要

Abstract

In this study, we use the mice fed with hyper-cholesterol diet as our experimental objects to observe the effects of drinking ginkgo lesf tea on the plasma lipid and lipoprotein of mice on the abnormal lipid. the result shows that after 14 weeks of drinking ginkgo leaf tea,the plasma TC,TG level of the mice on hyper- lipid diet with drinking ginkgo leaf tea are all lower than the group of hyper- lipid diet (P < 0.01 ), HDL- C/TC is higher than the group of hyper- cholesterol (P <0.01 ). It proves long term drinking ginkgo leaf tea can significantly improve the situation of plasma lipid and lipoprotein metabolism of mice on hyper- cholesterol diet.

关键词

银杏叶茶小鼠血脂脂蛋白

分类

医药卫生

引用本文复制引用

薛慧,李玉山,谭志鑫..银杏叶茶对高胆固醇饮食小鼠血脂的影响[J].中国现代医学杂志,2001,11(4):51,53,2.

中国现代医学杂志

1005-8982

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