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用色谱-质谱方法鉴定薄荷油中的异构体

李百贵 安秋荣 郭志峰

分析化学2001,Vol.29Issue(5):530-533,4.
分析化学2001,Vol.29Issue(5):530-533,4.

用色谱-质谱方法鉴定薄荷油中的异构体

Identification of Isomer of Volatile Oils in Peppermint Leaves and Its Stalks by Gas Chromatography-Mass Spectrometry

李百贵 1安秋荣 2郭志峰2

作者信息

  • 1. 河北大学物理系,
  • 2. 理化中心,
  • 折叠

摘要

Abstract

The fine composition of volatile oils in a raw peppermint in July were analysed by combined means of programmed temperature capillary gas chromatography/mass spectrometry (GC/MS).20 compounds were separated and identified.The main constituents were (1α,2α,5β)-menthol (16.88%),(1α,2β,5β)-menthol (74.98%),cis-menthone(3.84%) and (2R-cis)-menthone (1.25%).In the whole July mint there were 4 groups of isomeric compound,their molecular formula were C10 H16 (5 components),C10 H18 O (2 components),C10 H20 O (2 components) and C15H24(8 components),respectively.

关键词

薄荷油/薄荷醇/薄荷酮/同分异构体/色谱-质谱联用

分类

化学化工

引用本文复制引用

李百贵,安秋荣,郭志峰..用色谱-质谱方法鉴定薄荷油中的异构体[J].分析化学,2001,29(5):530-533,4.

分析化学

OA北大核心CSCDSCI

0253-3820

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