海洋水产研究2001，Vol.22Issue(4)：75-79,5.
鱼粉质量对中国对虾、真鲷、饲料转化率和蛋白质消化率的影响
Influence of fish meal quality on growth,feed conversion rate
and protein digestibility in shrimp (Penaeus chinensis )
and red seabream (Pagrosomus major)
1
作者信息
- 1. Yellow Sea fisheries Research Institute,Qingdao,People's Republic of China;Norwegian Herring Oil and Meal Research Institute,Bergen,Norway
- 折叠
摘要
Abstract
The effect of fishmeal quality on growth,feed conversion ratio and protein digestibility was studied in a growth experiment with shrimp and red seabream.The shrimp and fish were fed three diets varing in the quality of the fishmeal used in the respective feeds: low quality fish meal,good quality fish meal,and Peru fish meal.The experiment lasted for 2 months.The shrimp and fish fed the feed with good quality fish meal showed significantly better feed conversion ratio,weight gain rate,protein digestibility than the other groups.分类
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..鱼粉质量对中国对虾、真鲷、饲料转化率和蛋白质消化率的影响[J].海洋水产研究,2001,22(4):75-79,5.
