首页|期刊导航|中国农业科学（英文版）|The Effect of Vineyard Cover Crop on Main Monomeric Phenols of Grape Berry and Wine in Vitis viniferal L. cv. Cabernet Sauvignon
中国农业科学（英文版）2010，Vol.9Issue(3)：440-448,9.
The Effect of Vineyard Cover Crop on Main Monomeric Phenols of Grape Berry and Wine in Vitis viniferal L. cv. Cabernet Sauvignon
The Effect of Vineyard Cover Crop on Main Monomeric Phenols of Grape Berry and Wine in Vitis viniferal L. cv. Cabernet Sauvignon
摘要
关键词
vineyard/cover crops inter-row/Cabernet Sauvignon grape berry/wine/monomeric phenols This paper is translated from its Chinese version in Scientia Agricultura SinicaKey words
vineyard/cover crops inter-row/Cabernet Sauvignon grape berry/wine/monomeric phenols This paper is translated from its Chinese version in Scientia Agricultura Sinica引用本文复制引用
XI Zhu-mei,ZHANG Zhen-wen,CHENG Yu-feng,LI Hua..The Effect of Vineyard Cover Crop on Main Monomeric Phenols of Grape Berry and Wine in Vitis viniferal L. cv. Cabernet Sauvignon[J].中国农业科学（英文版）,2010,9(3):440-448,9.基金项目
This work was supported by "13115" Science and Tech-nology Innovation Programme of Shaanxi Province,China (2007ZDKG-09) （2007ZDKG-09）
the National Agricultural In-dustrial Technology System Foundation of China (Z225020901) and Young Academic Backbone Scien-tific Research Program of Northwest A&F University,China (01140303). The authors express their gratitude to the colleagues and the vineyard manager. （Z225020901）
