核农学报2011,Vol.25Issue(1):71-74,4.
香稻品种2-乙酰-1-吡咯啉多样性及籽粒分布特征的研究
DIVERSITY OF 2-ACETYL-1-PYRROLINE CONTENT IN AROMATIC RICE (Oryza Saliva L.) VARIETIES AND DISTRIBUTED CHARACTERISTIC IN SEEDS
摘要
Abstract
Field experiments were performed to study the different contents of 2-acetyl-1-pyrroline in 11 aromatic rice varieties grown in the same place and same time with the same cultivation conditions and their distribution characteristics in seeds.The results showed that 5 aromatic rice varieties (Guixiangsinuo, Zhongjian 2, Qingxiangmi, Taiguoxiangdao 1 R207 and Texmati) contained 2-acetyl-1-pyrroline, and 2-acetyl-1-pyrroline concentrations in milled rice and bran in those 5 varieties varied significantly (P < 0.05).The highest level was found in Texmati with 0.6765mg/kg in milled rice and 0.1738mg/kg in bran, whereas the lowest level in Guixiangsinuo with 0.0452mg/kg in milled rice and 0.0173mg/kg in bran.The 2-acetyl-1-pyrroline was distributed mostly in the milled rice part(more than 90% of total content in rice grain), and only 10% in the bran and no any 2-acetyl-1-pyrroline was found in chaff.关键词
2-乙酰-1-吡咯啉/香稻/多样性/籽粒/分布特征Key words
2-acetyl-1-pyrroline/ aromatic rice (Oryza Saliva L.)/ diversity/ seed/ distributed characteristic引用本文复制引用
应兴华,徐霞,欧阳由男,朱智伟,施建华..香稻品种2-乙酰-1-吡咯啉多样性及籽粒分布特征的研究[J].核农学报,2011,25(1):71-74,4.基金项目
浙江省分析测试科技计划项目(2008F70016),国家自然科学基金项目(30700486),863计划(2006AA100101),国家转基因生物新品种培育重大专项(2008ZX08001-006) (2008F70016)