安徽农业科学2011，Vol.39Issue(10)：5882-5884,5886,4.
四角蛤蜊糖胺聚糖的分离纯化及功能活性研究
Study on Purification and Functional Activity of Glycosaminoglycan from Mactra quadrangularis
摘要
Abstract
[Objective] To study the purification and function of Glycosaminoglycan(GAG) from Mactra quadrangularis. [Method] GAG was isolated from soft parts of Mactra quadrangularis,and was purified. Functions of purified GAG were analyzed. [ Result]The purity of GAG gained from the soft parts of Mactra quadrangularis reached 95.03％ ,after 2 purification. Hydroxyl radical and superoxide anion radica could be scavenged by GAG,but the scavenging capacity of GAG was weaker than Vc. Anticoagulant effect of GAG was weaker than heparin. [ Conclusion] GAG had strong anticoagulant effect and scavenging capavity to hydroxyl radical and superoxide anion radical.关键词
四角蛤蜊/糖胺聚糖/纯化/功能Key words
Mactra quadrangularis/Glycosaminoglycan/Purification/Functions分类
轻工纺织引用本文复制引用
袁春营,崔青曼,孙会芳,孙晓朋..四角蛤蜊糖胺聚糖的分离纯化及功能活性研究[J].安徽农业科学,2011,39(10):5882-5884,5886,4.基金项目
天津市塘洁区科委基金项目(2007XQ16-09). （2007XQ16-09）
