中医学报2011，Vol.26Issue(3)：289-291,3.
《黄帝内经》中"味"与气、阴阳、五行的相关性研究
Correlation Study of Huangdi Neijing "Flavour" and Gas,yin and Yang,Five Elements
摘要
Abstract
Objective:To study the correlation in Huangdi Neijing "flavour" and gas,Yin and Yang,five elements. Methods: From the Angle of literatures study, looking for the pre - qin and double han period relative literatures, put forward to the notion. Results and conclusion: Huangdi Neijing syncretic of aesthetic concepts, directly guides health food view. Advocate "treating pre - disease", advocate ecological health, diet nature, not frozen in food facts, but lies in the body and mind of the social culture with earth fining and excellent.Interest in aesthetic, stoping in great culture and the natural perfect life( including of spiritual, the body).关键词
黄帝内经/味/气/阴阳/五行/审美观念/先秦两汉时期Key words
Huangdi Neijing/ flavor/ gas/ yin and yang/ five elements/ aesthetic idea/ the pre - qin and double han period分类
医药卫生引用本文复制引用
韦大文,孙华妤,徐江雁..《黄帝内经》中"味"与气、阴阳、五行的相关性研究[J].中医学报,2011,26(3):289-291,3.基金项目
基金项目:河南省政府决策项目(编号:2009-B737) （编号:2009-B737）
河南省教育厅人文社会科学研究项目(编号:2009-JD-010) （编号:2009-JD-010）
