中国畜牧兽医2011，Vol.38Issue(2)：10-16,7.
2010年国际反刍动物营养研究进展Ⅰ.脂肪(酸)营养
Annual Review of Ruminant Nutrition in 2010 Ⅰ.Lipid Nutrition
摘要
Abstract
Lipid in diet is one of the main sources of ruminant,it is closely related to ruminant production performance,and also associated with quality and fatty acid composition of ruminant products. Recent researches have focused on measurement practices in lipids digestion and metabolism to improve efficiency and quality of ruminant products. In this review, The author had reviewed the advance in ruminant lipids nutrition in 2010. The current research progress is consist of regulation of fatty acid metabolism in rumen,the efficiency of postruminal infusion of fatty acid metabolism and requirment content, the effect of fat (fatty acids) supplement diet on ruminant production and reproduction performance and fatty acid composition of ruminant products,as well as effect of rumen protected fat on production in ruminants.关键词
脂肪(酸)营养/反刍动物/代谢/调控分类
农业科技引用本文复制引用
杨永新,王加启,卜登攀,李珊珊,袁廷杰,周凌云..2010年国际反刍动物营养研究进展Ⅰ.脂肪(酸)营养[J].中国畜牧兽医,2011,38(2):10-16,7.基金项目
现代奶业产业技术体系(nycytx-04-01). （nycytx-04-01）
