湖南中医药大学学报2011，Vol.31Issue(3)：42-44,3.
产地加工方法对山银花药材品质的影响
Effects of processing methods and different producing area on inherent qualitv of Flos Lonicerae
张玲容 1周日宝2
作者信息
- 1. 湖南省冷水江市人民医院药剂科,湖南,冷水江,417500
- 2. 湖南中医药大学药学院,湖南,长沙,410208
- 折叠
摘要
Abstract
Objective To compare the effect of different processing methods and producing areas on the appearance and the chlorogenic acid content of Flos Lonicerae. Method Six processing methods and the content of chlorogenic acid in Flos Lonicerae was determined by HPLC. Result The appearance and the chlorogenic acid content of Flos Lonicerae was different greatly, and the content of chlorogenic acid in Flos Lonicerae from high to low as follows:dried by roast＞dried by expectoration drainage ＞dried by fumigated with sulphur ＞ dried by fry ＞dried by sun curing＞dried by airing. Conclusion the appearance of the material dried by roast is the best and chlorogenic acid content of it is the highest, so this method should be popularized and applied.关键词
山银花/产地加工/药材质量/HPLC法/绿原酸Key words
Flos Lonicerae/ processing/ producing area/ quality of medicines/ HPLC/ chlorogenic acid分类
医药卫生引用本文复制引用
张玲容,周日宝..产地加工方法对山银花药材品质的影响[J].湖南中医药大学学报,2011,31(3):42-44,3.
