安徽农业科学2011，Vol.39Issue(6)：3305-3308,4.
女贞子总黄酮提取工艺的研究
Study on the Extraction of Total Flavonoids from FRUCTUS LIGUSTRI LUCIDI
徐玲花 1熊亚青 1严镇钧 2杨裕启 1吴雪丽 1吴习姣1
作者信息
- 1. 黄石理工学院化学与材料工程学院,湖北黄石,435003
- 2. 湖北师范学院生命科学学院,湖北黄石,435002
- 折叠
摘要
Abstract
[ Objective ] To optimize the extraction process of total flavonoids from FRUCTUS LIGUSTRI LUCIDI. [ Method ] On the basis of single test,the extraction process was optimized through L9(34) orthogonal test. [Result] The optimum extraction process was as follows:2.50 gdried powder of FRUCTUS LIGUSTRI LUCIDI,60％ alcohol as extractant,solid -liquid of 85 ℃,extraction duration of 2 h,under the above condition the yield rate of total flavonoids reached as high as 6.215％. [ Conclusion] Ethanol reflux method was proved to be stable and reliable for extracting total flavonoids from FRUCTUS LIGUSTRI LUCIDI.关键词
女贞子/黄酮/提取工艺Key words
FRUCTUS LIGUSTRI LUCIDI/Flavonoids/Extraction process分类
农业科技引用本文复制引用
徐玲花,熊亚青,严镇钧,杨裕启,吴雪丽,吴习姣..女贞子总黄酮提取工艺的研究[J].安徽农业科学,2011,39(6):3305-3308,4.
