中国蔬菜Issue(6)：9-14,6.
黄瓜枯萎病生物防治策略研究进展
Research Progress in Biological Control Strategies for Fusarium Wilt of Cucumber
摘要
Abstract
Fusarium wilt is a common disease in cucumber ( Cucumis sativus L. ) culture, which has brought severe loss to agriculture production. In recent years, great progress has been made in controlling this disease by biological control method and a diversified development trend is presented. Bio-control has become an important and effective mean against fusarium wilt in cucumber. This study summarizes the bio-control method for cucumber fusarium wilt both in China and abroad from two aspects of utilizing antagonistic microorganisms and plant allelopathy. It also briefly introduces the functional mechanism of various bio-control factors and the main research achievements, and puts forward suggestions of taking comprehensive consideration according to local condition and developing bio-control strategy to tackle with cucumber fusarium wilt.关键词
黄瓜/枯萎病/生物防治/综述Key words
Cucumber/ Fusarium wilt/ Bio-control/ Review分类
农业科技引用本文复制引用
蒲子婧,张艳菊,刘东,代丽婷,王文博..黄瓜枯萎病生物防治策略研究进展[J].中国蔬菜,2011,(6):9-14,6.基金项目
黑龙江省教育厅科学技术研究项目(11551058),东北农业大学创新团队项目(CXT002-1-2) （11551058）
