安徽农业科学2011，Vol.39Issue(9)：5387-5388,5517,3.
茶条槭化学成分及药食应用研究进展
Advances in the Research of Chemical Constituents and Medicine and Edible Function of Acer ginnala
摘要
Abstract
This review mainly summarizes the chemical constituents of Acer ginnala and its medicine and edible function in recent years. The further cultivation utilization of Acer ginnala are put forward.关键词
茶条槭/化学成分/药理作用/药食应用Key words
Acer ginnala/ Chemical constituent/ Pharmacological action/ Edible function分类
农业科技引用本文复制引用
汪荣斌,王存琴,刘晓龙,李林华..茶条槭化学成分及药食应用研究进展[J].安徽农业科学,2011,39(9):5387-5388,5517,3.基金项目
安徽省芜湖市科技计划重点项目(2008607). （2008607）
