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壳聚糖复合生物保鲜剂对冷藏带鱼保鲜效果的优化配比

蓝蔚青 谢晶

福建农林大学学报(自然科学版)2011,Vol.40Issue(3):311-317,7.
福建农林大学学报(自然科学版)2011,Vol.40Issue(3):311-317,7.

壳聚糖复合生物保鲜剂对冷藏带鱼保鲜效果的优化配比

Optimized proportion of chitosan complex biological fresh-keeping agents for the preservation of Trichiurus haumela under the cold storage

蓝蔚青 1谢晶1

作者信息

  • 1. 上海海洋大学食品学院,上海,201306
  • 折叠

摘要

Abstract

On the base of the research of single biological fresh-keeping agent, the orthogonal experiment was made to investigate the fresh-keeping effects of complex biological fresh-keeping agents ( a mixture of chitosan, lysozyme and tea polyphenol) in the preservation of Trichiurus haumela under the cold storage ( 4 ± 1 ℃ ). The sensory scores, total volatile basic nitrogen (TVB-N), total bacterial count, 2-thioharhituric acid (TBA) and pH values were used to evaluate its quality. According to the results of orthogonal experiment L9 (33 ), the order influenced was: chitosan > lysozyme > tea polypbenol, and the optimum composition of chitosan 10.0 g · L-1 , lysozyme 0.3 g · L-1 and tea polyphenol 3.0 g · L-1 was determined. It showed that total bacterial count, TVB-N, TBA and pH value of T. haumela processed by complex biological fresh-keeping agents were much lower than those of the controlled, and had the higher sensory evaluation values. The shelf-life of T. haumela treated by the complex biological fresh-keeping agents could be extended 11 - 13 days. The cost of processing one kilogram T. haumela was only 0.24 yuan, which have great application prospects.

关键词

带鱼/复合生物保鲜剂/冷藏/保鲜/正交试验/货架期

Key words

Trichiurus haumela/ complex biological fresh-keeping agents/ cold storage/ fresh-keeping/ orthogonal experiment/shelf-life

分类

农业科技

引用本文复制引用

蓝蔚青,谢晶..壳聚糖复合生物保鲜剂对冷藏带鱼保鲜效果的优化配比[J].福建农林大学学报(自然科学版),2011,40(3):311-317,7.

基金项目

2009年上海市优秀学科带头人计划项目(A类,09XD1402000) (A类,09XD1402000)

2008年度生物医药和农业科技领域重点科技项目(08391911500) (08391911500)

上海市教育委员会重点学科建设项目(J50704). (J50704)

福建农林大学学报(自然科学版)

OA北大核心CSCDCSTPCD

1671-5470

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