甘蔗糖业Issue(3)：51-53,3.
溶气法在糖汁（浆）气浮清净工艺中的应用
Application of the Dissolved-air Flotation Technology in the Cane Juice Purification Process
许广球1
作者信息
- 1. 广州甘蔗糖业研究所广东省甘蔗改良与生物炼制重点实验室,广东广州510316
- 折叠
摘要
Abstract
This paper introduces the dissolved-air flotation technology and the design of the key equipment, and analyses the application of the dissolved-air flotation technology in the flotating purification process of cane juice. The results showed that the best choice is to exploit the pressed dissolved-air flotation technology for the flotating purification process of diluted cane juice.关键词
有效气泡/加压容气法/上浮清净Key words
Available bubbles/Pressed dissolved-air flotation technology/Flotating purification分类
轻工纺织引用本文复制引用
许广球..溶气法在糖汁（浆）气浮清净工艺中的应用[J].甘蔗糖业,2011,(3):51-53,3.
