福建农业学报2011，Vol.26Issue(3)：490-497,8.
施肥对花生营养生理特性的影响及其研究进展
Effects of Fertilization on Peanut Physiology and Quality
摘要
Abstract
This paper reviews the effects of N, P, K and micronutrients on peanut's physiological characteristics, yield and quality. It also disscusses the relationship between biotechnology and fertilization, as well as current issues and directions for future studies in the areas of fertilizing technique, fertilizers, breeding and cropping systems. In the area of fertilizing, scientific applications should be emphysized for future studies. New and existing fertilizers applied should be scrutinized with careful evaluation. In the breeding of peanuts, diversification of selection and search for new varieties should be focussed. On the development of cropping systems, the environmental and ecological conditions and requirements of a specific locality should be considered with high priority.关键词
花生/施肥/营养生理特性/攻关方向Key words
peanut/ fertilization/ nutritional physiology/ effect/ direction分类
农业科技引用本文复制引用
赵婷,郑向丽,徐国忠,张鼎华,翁伯琦..施肥对花生营养生理特性的影响及其研究进展[J].福建农业学报,2011,26(3):490-497,8.基金项目
福建省科技计划项目(2009R10036-6、 2010N2003) （2009R10036-6、 2010N2003）
福建省财政专项——福建省农业科学院创新团队基金(STIF-Y01) （STIF-Y01）
