中国畜牧杂志2011，Vol.47Issue(9)：58-61,4.
枯草芽孢杆菌对肉鸡生长性能和肠黏膜抗氧化及免疫功能的影响
Effects of Bacillus Subtilis on Growth Performance, Antioxidant Capacity and Immunity of Intestinal Mucosa in Broilers
摘要
Abstract
This experiment was conducted to study the effect of Bacillus subtilis on growth performance, antioxidant capacity and immunity of intestinal mucosa in broilers. Six hundred one-day cocks were randomly assigned to four treatments with three replicates and fifty cocks with each pen. The groups received the same basal diet supplemented with 0, 0.25, 0.50, 0.75 g/kg praeparatum of Bacillus subtilis, respectively. The feeding trial lasted 11 weeks. The results showed that compared to the control, the average daily gain in 0.75 g/kg group increased significantly by 6.86% (P<0.05); The contents of T-AOC, GSH-Px, VC and XOD in jejunal mucosa of test group were significantly higher (P<0.05) than that of control group, while the content of MDA was significantly decreased (P<0.05). The contents of IL-2, IL-4, IL-10 and TNF-α in appendix mucosa and ileal mucosa of test group were significantly increased (P<0.01). These results indicated that adding Bacillus subtilis in diet could improve antioxidant capacity and immunity of intestinal mucosa, which could improve broilers growth performance.关键词
枯草芽孢杆菌/抗氧化/细胞免疫/生长性能/肉鸡Key words
Bacillus subtilis/growth performance/antioxidant/cytoimmunity/broilers分类
农业科技引用本文复制引用
李卫芬,文静,吴红照,翟玲,余东游..枯草芽孢杆菌对肉鸡生长性能和肠黏膜抗氧化及免疫功能的影响[J].中国畜牧杂志,2011,47(9):58-61,4.基金项目
浙江省重大科技专项(2006C12086) （2006C12086）
