安徽农业科学2011,Vol.39Issue(30):18536-18538,3.
灵芝液体发酵培养基筛选研究
Study on Screening Medium of Ganoderma lucidum Liquid Fermentation
摘要
Abstract
[Objective] To screen the optimum medium of Ganoderma lucidum liquid fermentation. [Method] Effect of different carbon sources on mycelial growth of G. Lucidum submerged fermentation, biomass and polysaccharide content were studied. [Result] The biomass of G. Lucidum mycelium fermented from com flour hydrolyzate was the largest, followed by com flour, glucose-corn flour, sugar-corn flour, maltose-corn flour, glucose-maltose and sucrose. Ganoderma lucidum polysaccharide content followed the trend of maltose-corn flour > glucose-corn flour > corn flour > com flour hydrolyzate > glucose. Taking all factors into considation, the liquid fermentation of corn powder was chosen as most excellent culture medium for Ganoderma lucidum liquid fermentation.关键词
灵芝(Ganoderma lucidum)/液体发酵/碳源Key words
Ganoderma lucidum/ Liquid fermentation/ Carbon source分类
农业科技引用本文复制引用
杨德,周明,高虹,史德芳,郭鹏,李露,薛淑静..灵芝液体发酵培养基筛选研究[J].安徽农业科学,2011,39(30):18536-18538,3.基金项目
国家成果转化资助项目(2010)—棉杆生物转化灵芝等食用菌标准化生产中试及产品熟化 (2010)
湖北省自然基金重点项目资助项目(2010CBB01201). (2010CBB01201)