| 注册
首页|期刊导航|草业学报|桑叶的营养特性及其饲料开发利用价值

桑叶的营养特性及其饲料开发利用价值

杜周和 刘俊凤 左艳春 张剑飞 刘彬斌 陈义安 朱永群 周晓康

草业学报2011,Vol.20Issue(5):192-200,9.
草业学报2011,Vol.20Issue(5):192-200,9.

桑叶的营养特性及其饲料开发利用价值

The nutrient components and utilization of mulberry as animal forage

杜周和 1刘俊凤 2左艳春 2张剑飞 1刘彬斌 2陈义安 2朱永群 2周晓康1

作者信息

  • 1. 四川省农业科学院牧业研究中心,四川南充637000
  • 2. 四川省农业科学院蚕业研究所,四川南充637000
  • 折叠

摘要

Abstract

The mulberry tree (Morusalba) with a broad adaptability, is a classical dominance crop in China withhigh production and quality. The mulberry leaves contain rich nutrients and distinct functional factors. The uti lization of mulberry as animal forage can make up the shortage of common green forage crops as well as reduce competition between human beings and livestock. In addition, the distinct functional factors can enhance the ability of animals and fowls to resist adversity and improve their products. Herb-cultivation of mulberry pro duced high yield and excellent benefits.

关键词

/营养特性/畜禽/饲料/草本化栽培

Key words

mulberry/ nutrient components/ animal husbandary/ orage/ herb-cultivate

分类

农业科技

引用本文复制引用

杜周和,刘俊凤,左艳春,张剑飞,刘彬斌,陈义安,朱永群,周晓康..桑叶的营养特性及其饲料开发利用价值[J].草业学报,2011,20(5):192-200,9.

基金项目

科技部农业科技成果转化资金项目(2010GB2F000412),四川应用基础研究项目(2010JY0097)和四川省科技支撑计划项目(2011GZ0026)资助. (2010GB2F000412)

草业学报

OA北大核心CSCDCSTPCD

1004-5759

访问量0
|
下载量0
段落导航相关论文