现代农业科技Issue(18)：21-21,29,2.
食品专业课程的信息化教学资源收集方法
Collecting Methods of Informationalized Teaching Resource of Food Specialty Course
魏强华1
作者信息
- 1. 广东轻工职业技术学院食品与生物工程系,广东广州510300
- 折叠
摘要
Abstract
Taking food biochemistry course of college for example, several collecting methods of information-based teaching resource were introduced. The methods were quick, simple and efficient, based on which, teachers could collect different information-based teaching resources more quickly and more efficiently, so as to prepare well-quality courseware, and improve the quality and efficiency of course teaching.关键词
食品专业课程/信息化/教学资源/收集方法Key words
Food specialty course/informatizatlon/teaching resource/collecting method分类
社会科学引用本文复制引用
魏强华..食品专业课程的信息化教学资源收集方法[J].现代农业科技,2011,(18):21-21,29,2.
