安徽农业大学学报2012，Vol.39Issue(1)：136-139,4.DOI:34-1162/S.20111226.1619.011
新疆粗毛黄褐孔菌菌丝生长特性研究
Study on mycelium growth characteristics of Inonotus hispidus
摘要
Abstract
The effects of carbon and nitrogen, pH and temperature on the mycelium growth characteristics of Inonotus hispidus were studied. The results indicated that the best carbon source is maltose, the best nitrogen source is yeast extract, the optimal pH ranges from 8 to 12, the optimal temperature is 30°C, and the optimal C/N is 79.80:1.关键词
粗毛黄褐孔菌/菌丝/生长特性Key words
Inonotus hispidus/ mycelium/ growth characteristics分类
农业科技引用本文复制引用
郭楚燕,李雨沁,杨历军,胡建伟..新疆粗毛黄褐孔菌菌丝生长特性研究[J].安徽农业大学学报,2012,39(1):136-139,4.基金项目
新疆生产建设兵团塔里木盆地生物资源保护利用重点实验室开放课题(BR0802)和新疆生产建设兵团工业科技攻关项目(2009GG38)共同资助. （BR0802）
