安徽农业科学Issue(5)：2654-2655,2658,3.
葛根多糖提取工艺研究
Study on the Extraction Technology of Polysaccharide from RADIX PUERARIAE
唐迪 1张敏 2赵婷 2仰榴青2
作者信息
- 1. 江苏农林职业技术学院,江苏镇江 212400
- 2. 江苏大学化学化工学院,江苏镇江 212013
- 折叠
摘要
Abstract
[Objective] To optimize the extraction technology of polysaccharides from RADIX PUERARIAE Roots. [Method] On the basic of one single factor test,the orthogonal test was conducted with the factors of temperature,solid-liquid ratio,extraction time and extraction times. [ Result] The optimum extraction process: solid-liquid ratio of 1:15, temperature of 90 ℃, ,3 h and twice extraction. The yield of polysaccharide from RADIX PUERARIAE was 13.95%. [ Conclusion] The stable process provided a basis for the development and application of polysaccharide from RADIX PUERARIAE.关键词
葛根/多糖/提取工艺/正交试验Key words
RADIX PUERARIAE/Polysaccharide/ Extraction technology/ Orthogonal test分类
农业科技引用本文复制引用
唐迪,张敏,赵婷,仰榴青..葛根多糖提取工艺研究[J].安徽农业科学,2012,(5):2654-2655,2658,3.
