草业学报2011，Vol.20Issue(6)：270-278,9.
牧草中水溶性碳水化合物及其影响因素
Characteristics of herbage water soluble carbohydrates and of factors influencing them
摘要
Abstract
Water soluble carbohydrates (WSC) are one of the basic metabolic materials in plants and they influence plant growth, development and adaptability to harsh environments. In addition, an increase in WSC content can enhance the use efficiency of protein and dry mass in forage by herbivores, thereby not only enhancing protein production in milk, but also reducing CO2 emissions from the animal's rumen. In this paper, we summarize the characteristic of WSC in the plant influenced by the biotic and abiotic factors such as heredity, environment, and cultivation management. WSC contents of plants differed between plant species, organ positions and phonological phases. Environmental factors such as temperature, water, salt and nutrition contents also had major influences on WSC content.关键词
牧草/水溶性碳水化合物/环境/管理Key words
herbage/ water soluble carbohydrate/ environment/ cultivation management分类
农业科技引用本文复制引用
黄德君,毛祝新,傅华..牧草中水溶性碳水化合物及其影响因素[J].草业学报,2011,20(6):270-278,9.基金项目
国家重点研究发展计划"973"(2007CB108903)和国家科技支撑项目(200gBAC53B04)资助. （2007CB108903）
