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水产品中微囊藻毒素的检测方法研究

吴金男 王玉婷

Journal of Changshu Institute of Technology2011,Vol.25Issue(10):62-66,5.
Journal of Changshu Institute of Technology2011,Vol.25Issue(10):62-66,5.

水产品中微囊藻毒素的检测方法研究

Detection Technology of Microcystins in Aquatic Product by HPLC

吴金男 1王玉婷1

作者信息

  • 1. 常熟理工学院生物与食品工程学院,江苏常熟215500
  • 折叠

摘要

Abstract

To optimize the solid-phase extraction method of isolation, purification and determination of intracellular Microcystin-RR, -LR ( MC-RR,-LR ) , the sample was a black big head carp which enriched Microcystins. A method for trace level analysis of Microcystins in aquatic product using SPE and HPLC was developed, and the aquatic product was detected by diode array detection ( LC-DAD ) at 238 nm. During extraction, samples which enriched Microcystins were treated with different solvent ( 5 % acetic acid, 75 % methanol and mixed solvents 1-butanol,methanol,and water ( 1 ∶ 4 ∶ 15 ) ,eluted with 80 % methanol. Further, gradient elution was employed to separate microcystins in high performance liquid chromatography ( HPLC ) , the mobile phase consisted of 55 % methanol with small amount of trifluoroacetate acid ( TFA ) .The recoveries of MC-RR and MC-LR were 84.1 % and 89.9 % ,respectively. And the linear range is from 0.25 to 5g/L.The method is simple, sensitive, stable and suitable for the determination of the two most common Microcystins -LR,-RR.

关键词

微囊藻毒素/高效液相色谱/固相萃取

Key words

microcystins/high-performance liquid chromatograph/solid phase extraction

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引用本文复制引用

吴金男,王玉婷..水产品中微囊藻毒素的检测方法研究[J].Journal of Changshu Institute of Technology,2011,25(10):62-66,5.

Journal of Changshu Institute of Technology

1008-2794

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