黑龙江农业科学Issue(1)：139-143,5.
茶树花的化学成分及开发利用研究进展
Review on the Chemical Composition and Utilization of Tea [Camellia sinensis （L.）O. Kuntze] Flower
摘要
Abstract
Many studies had shown that tea [Camellia sinensis （L.）O. Kuntze] flower was a high value-added tea resource containing as much rich contents as the tea. The paper gave a more comprehensive review of the chemical composition and exploitation utilization of tea flower in recent years. Besides, its research and development prospects were discussed. The purpose was to provid some theoretical references and knowledge platforms for the further study and exploitation of tea flower resources.关键词
茶树花/化学成分/开发利用Key words
tea [-Camellia sinensis （L.） O. Kuntze]flower/chemical composition/exploitation and utilization分类
农业科技引用本文复制引用
崔晓明,喻云春,张广成,葛衡..茶树花的化学成分及开发利用研究进展[J].黑龙江农业科学,2012,(1):139-143,5.基金项目
贵州省农业科学院专项资金资助项目[院2X（2007）022] （）
