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新型高能乳化炸药的制备及性能

叶志文 吕春绪 刘大斌

火炸药学报2011,Vol.34Issue(6):41-44,4.
火炸药学报2011,Vol.34Issue(6):41-44,4.

新型高能乳化炸药的制备及性能

Preparation and Properties of New High Strength Emulsion Explosive

叶志文 1吕春绪 1刘大斌1

作者信息

  • 1. 南京理工大学化工学院,江苏南京210094
  • 折叠

摘要

Abstract

The W/O type high strength emulsion explosive was prepared by mixing explosive components of ammonium nitrate,ethylenediamine dinitrate and composite fuel oil with a new type high molecular emulsifier,through e-mulsifying technique. The size of emulsion matrix particle is less than 2 μm. Compared to emulsion explosive prepared by SP-80 as emulsifier,it has better storage stability and explosion properties which detonation velocity is 5400 m · S-1 ,brisance is 18. 0 mm and power is 310 mL. It can circulate 32 times of high-low temperature cycling and store one year at least naturally. It can substitute for some military explosive in war-time.

关键词

高能乳化炸药/乳化剂/贮存稳定性/爆炸性能

Key words

high strength emulsion explosive/emulsifier/storage ability/explosion property

分类

军事科技

引用本文复制引用

叶志文,吕春绪,刘大斌..新型高能乳化炸药的制备及性能[J].火炸药学报,2011,34(6):41-44,4.

火炸药学报

OA北大核心CSCDCSTPCD

1007-7812

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