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肥料增效剂γ-聚谷氨酸对小青菜产量和品质的影响

许宗奇 万传宝 许仙菊 张丹 徐虹

生物加工过程2012,Vol.10Issue(1):58-62,5.
生物加工过程2012,Vol.10Issue(1):58-62,5.DOI:10.3969/j.issn.1672-3678.2012.01.011

肥料增效剂γ-聚谷氨酸对小青菜产量和品质的影响

Effects of poly( γ-glutamic acid) application on yield and quality of potted Brassica chinensis

许宗奇 1万传宝 1许仙菊 2张丹 2徐虹2

作者信息

  • 1. 南京工业大学食品与轻工学院,南京210009
  • 2. 江苏省农业科学院农业资源与环境研究所,南京210014
  • 折叠

摘要

Abstract

An effect of a fortified fertilizer by poly (-y-glutamic acid) on the yield and quality of potted Brassica chinensis was studied. The results showed that the contents of chlorophyll, above ground fresh weight, nitrate, vitamin C and ammonium nitrogen with -y-PGA treatment had remarkable differences compared with the control. Under normal fertilization, the treatment with 50 mg/kg of -y-PGA led to significant increasing of chlorophyll under ground fresh weight compared with the control. In particular, the production of above ground fresh weight was increased by 8. 8%. The efficiency of ammonium nitrogen and nitrogen was improved by 10. 6% . The nitrate content decreased by 44. 8% and the content of Vc increased by 18. 1% , by using 100 mg/kg of y-PGA. When nitrogen fertilizer reduced by 15% , the treatment of 20 mg/kg of -y-PGA improved the nitrogen use efficiency by 10. 2% -11. 6%.

关键词

小青菜/肥料/γ-聚谷氨酸

Key words

Brassica chinensis/ fertilizer/ poly (γ-glutamic acid)

分类

通用工业技术

引用本文复制引用

许宗奇,万传宝,许仙菊,张丹,徐虹..肥料增效剂γ-聚谷氨酸对小青菜产量和品质的影响[J].生物加工过程,2012,10(1):58-62,5.

基金项目

江苏省农业科技自主创新资金项目(cx(10)226) (cx(10)

生物加工过程

OACSCDCSTPCD

1672-3678

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