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稳定性氢同位素在羊肉产地溯源中的应用

孙淑敏 郭波莉 魏益民 樊明涛

中国农业科学2011,Vol.44Issue(24):5050-5057,8.
中国农业科学2011,Vol.44Issue(24):5050-5057,8.DOI:10.3864/j.issn.0578-1752.2011.24.010

稳定性氢同位素在羊肉产地溯源中的应用

Application of Stable Hydrogen Isotope in the Origin Traceability of Lamb Meat

孙淑敏 1郭波莉 2魏益民 2樊明涛2

作者信息

  • 1. 西北农林科技大学食品科学与工程学院,陕西杨凌712100
  • 2. 中国农业科学院农产品加工研究所/农业部农产品加工综合性重点实验室,北京100193
  • 折叠

摘要

Abstract

[Objective] Stable hydrogen isotope analysis was investigated for its potential in classification of lamb meat samples according to their geographical origins, aiming to provide a basis for the establishment of traceability indicator system of lamb meat in China. [Method] The δ2H values of defatted lamb meat originating from three pastoral regions including Alxa League, Xilin Gol League and Hulunbuir City of Inner Mongolia, and two agricultural regions including Chongqing and Heze City were determined by Isotope Ratio Mass Spectrometry (IRMS). Analysis of variance (ANOVA) and correlation analysis were used to investigate the difference and the change of δ2H value in lamb meat depending on the geographical origin. Moreover, cluster analysis (CA) and discriminant analysis (DA) were applied to find out the role of hydrogen isotope in the discrimination of geographical origin of lamb meat combined with carbon and nitrogen isotopes. [Result] There was a significant difference in δ2H value of defatted lamb meat from different regions, and the δ2H value in lamb meat was highly correlated with the δ2H value of their drinking water. The discriminant results showed that δ2H value could enhance the discrimination power of the combination of δI3C and δ15N for lamb meat, and the improved total correct classification rate was from 80.8% to 88.9%. [Conclusion] The stable hydrogen isotope can provide reliable origin information and can be used to trace and authenticate the geographical origin of lamb meat.

关键词

羊肉/原产地/溯源/稳定性同位素/δ 2H

Key words

lamb meat/origin/traceability/stable isotope/δ2H

引用本文复制引用

孙淑敏,郭波莉,魏益民,樊明涛..稳定性氢同位素在羊肉产地溯源中的应用[J].中国农业科学,2011,44(24):5050-5057,8.

基金项目

国家自然科学基金项目(30800862)、科技部"十一五"科技支撑计划重大项目(2006BAK02A16)、农业部"948"项目(2009-Z45 (2)) (30800862)

中国农业科学

OA北大核心CSCDCSTPCD

0578-1752

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