中兽医医药杂志2011，Vol.13Issue(5)：49-52,4.
薄荷、肉桂中挥发油提取及β-环糊精包合工艺研究
Extraction of volatile oil from Herba Menthae and Cortex Cinnamomi and its inclusion process with β-cyclodextrin
摘要
Abstract
Objective： To study the optimum extraction process of volatile oil from Herba Menthae and Cortex Cinnamomi,and their inclusion process with β-cyclodextri in Qiwei Yangxinjianpi capsule.Methods： Effects of water absorption,soak time,water volume and extracting time on extraction of volatile oil were investigated,and the inclusion process with β-CD were optimized by orthogonal design.Results： Optimal extracting condition was as follows： adding 10 times distilled water,soaking for 4 hours,distilling three hours;The optimum conditions of inclusive compound were the proportion of 1∶5（volatile oil to β-CD）,2 hours of inclusion at 60 ℃.Thin-layer chromatography and ultraviolet scanning analysis showed that the quality of volatile oil was stable before and after inclusion.Conclusion： This inclusion process can improve the volatility of volatile oil and preparation property.关键词
挥发油/提取/β-环糊精包合Key words
volatile oil/extracting/β-CD inclusion分类
农业科技引用本文复制引用
卫强,杜会兰,胡娟,杨春燕..薄荷、肉桂中挥发油提取及β-环糊精包合工艺研究[J].中兽医医药杂志,2011,13(5):49-52,4.基金项目
安徽省高等学校省级自然科学研究项目 （）
安徽新华学院校级质量工程项目 （）
