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当归多糖对鸡红细胞免疫功能的影响

靳录洋 李星艳

中兽医医药杂志2011,Vol.13Issue(5):55-57,3.
中兽医医药杂志2011,Vol.13Issue(5):55-57,3.

当归多糖对鸡红细胞免疫功能的影响

Effects of Angelica sinensis polysaccharides on erythrocyte immune function in chickens

靳录洋 1李星艳1

作者信息

  • 1. 石河子工程技术学校,新疆石河子832000
  • 折叠

摘要

Abstract

Object: To observe the influence of Angelica sinensis polysaccharides(ASP) on the immune function of healthy Roman chicken.Methods: Eighty one-day-old chickens were randomly divided into four groups with each group of 20 chickens.Then,group 2-4 was hypodermically injected with different concentration of ASP for seven days continuously,and blood sample was collected on the 7th,14th,21st,28th,35th,42nd,49th and 56th to evaluate the immune function of red blood cell in chickens.Results: The RBC-C3b rosette rate and RBC-IC rosette rate were all increased after the use of ASP.Chickens treated with 25 mg/mL of ASP were higher on RBC-C3b rosette rate and RBC-IC rosette rate than others.Conclusion: ASP could promote the immune function of erythrocytes in chicken with an optimal dosage of 25 mg/mL.

关键词

当归多糖/红细胞免疫功能

Key words

Angelica sinensis polysaccharides/erythrocyte immunity function

分类

农业科技

引用本文复制引用

靳录洋,李星艳..当归多糖对鸡红细胞免疫功能的影响[J].中兽医医药杂志,2011,13(5):55-57,3.

基金项目

新疆生产建设兵团博士资金 ()

中兽医医药杂志

1000-6354

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