安徽农业科学2012，Vol.40Issue(8)：4852-4853,2.
火焰原子吸收光谱法测定黄花菜中微量元素含量
Determination on the Contents of Trace Elements in Hemerocallis fulva by Flame Atomic Absorption Spectrometry (FAAS)
白雪松 1宋春梅 1杜鹃 1谢巧英1
作者信息
- 1. 吉林医药学院营养教研室,吉林吉林132013
- 折叠
摘要
Abstract
[Objective] The aim was to determine the contents of trace elements in H. Fulva. [ Methods] The contents of 7 metallic elements in H. Fulva were determined using FAAS. [ Result] The contents of K, Ca, Mg, Zn, Fe, Cu and Mn in H. Fulva were 14118. 75, 27480. 83,479.58, 23.54, 18.75 and 45.88 μg/g, respectively, and the recovery of standard addition was among 94. 56% - 114. 23%. [ Conclusion]There were most trace elements in H. Fulva which were closely related to health, thus it has higher edible and medicinal value.关键词
黄花菜/火焰原子吸收法/微量元素Key words
Hemerocallis fulva Flame Atomic Absorption Spectrometry (FAAS)/Trace elements分类
农业科技引用本文复制引用
白雪松,宋春梅,杜鹃,谢巧英..火焰原子吸收光谱法测定黄花菜中微量元素含量[J].安徽农业科学,2012,40(8):4852-4853,2.
