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几种添加剂对环丁砜热稳定性的影响

毕恒茂 陈文艺 李玉庆 王海彦

石油化工高等学校学报2011,Vol.24Issue(6):67-70,4.
石油化工高等学校学报2011,Vol.24Issue(6):67-70,4.DOI:10.3969/j.issn.1006-396X.2011.06.017

几种添加剂对环丁砜热稳定性的影响

Effect of Several Additives on the Thermal Stability of Sulfolane

毕恒茂 1陈文艺 1李玉庆 1王海彦1

作者信息

  • 1. 辽宁石油化工大学石油化工学院,辽宁抚顺113001
  • 折叠

摘要

Abstract

Physical and chemical properties and poor quality of sulfolane was analysed, and the effect of several additives on the thermal stability of sulfolane was studied. An optimized experiment condition, water-vapour absorption, nitrogen protection, 220 ℃ and 6 h were set. Four amine alcohols were used as additives. The thermal stability of sulfolane was evaluated indirectly by the generation amount of BaSO4, and finally by the content of released SO2. The less content of released SO2 indicated the better effect of additives on restraining sulfolane thermal decomposition. The different quantity of addition of every additive are investigated, certain effect of all four additives can be observed, in which, quantity of addition of HW-D-01 at 0. 04% lead to a best effect on thermal stability of sulfolane.

关键词

环丁砜/添加剂/热分解/稳定性

Key words

Sulfolane/Additives/Thermal decomposition/Stability

分类

能源科技

引用本文复制引用

毕恒茂,陈文艺,李玉庆,王海彦..几种添加剂对环丁砜热稳定性的影响[J].石油化工高等学校学报,2011,24(6):67-70,4.

基金项目

辽宁省教育厅基金项目(2007T106). (2007T106)

石油化工高等学校学报

OACSTPCD

1006-396X

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