安徽农业大学学报2012，Vol.39Issue(2)：311-314,4.
鲜鸡蛋运输包装中缓冲结构的研究
Design of cushioning structure for transport package of fresh eggs
摘要
Abstract
The cushioning structure for the transport package of fresh eggs was designed using B-type corru gated boards. It was similar to the cover of 0301 corrugated box. There was a cushion board in the middle of its length. Round holes were designed in the bearing surface of the cushioning structure by cutting four times. The radius of round hole was not greater than the average of the maximum radius of fresh eggs. In order to make upper and lower round holes staggered during the packaging process, there were six floors and two types of cushioning structures in the egg box. The force analysis and calculation of the cushioning structure demonstrated that the cushioning structure is necessary and reasonable.关键词
鲜鸡蛋/运输包装/瓦楞纸板/缓冲结构Key words
fresh egg/ transport package/ corrugated board/ cushioning structure分类
农业科技引用本文复制引用
舒祖菊,刘盛全,李锐,胡琴琴,卫学经..鲜鸡蛋运输包装中缓冲结构的研究[J].安徽农业大学学报,2012,39(2):311-314,4.基金项目
木材科学与技术省级重点实验室和大学生创新基金项目(2011349)共同资助. （2011349）
