农业机械学报2012，Vol.43Issue(1)：146-152,7.DOI:10.6041/j.issn.1000-1298.2012.01.026
物联网技术在食品及农产品中应用的研究进展
Applications of Internet of Things in Food and Agri-food Areas
摘要
Abstract
With in-depth development of the technologies of internet of things ( IOT) , they have been increasingly applied in food and agri-food areas. The RFID (radio frequency identification) and WSN (wireless sensor networks) in principles, techniques and other related information were introduced, a more comprehensive summarization and analysis of these technologies and applications in agricultural and food industry during recent years were given, such as food processing, food-safety control, the food supply chain traceability and tracking, etc. The problems and solutions were also discussed. Furthermore, suggestions for future research and application areas were put forward.关键词
物联网/食品/农产品/无线传感器网络/无线射频识别标签Key words
Internet of things/ Food/ Agri-food/ Wireless sensor networks/ Radio frequency identification分类
管理科学引用本文复制引用
刘东红,周建伟,莫凌飞..物联网技术在食品及农产品中应用的研究进展[J].农业机械学报,2012,43(1):146-152,7.基金项目
“十一五”国家科技支撑计划资助项目(2009BADB9B09)和杭州市重大创新项且(20102012A08) （2009BADB9B09）
