胃肠道肿瘤患者围手术期不同营养支持方法的临床研究OA
Clinical study on different ways of perioperative nutritional support for gastrointestinal cancer patients
目的 探讨围手术期不同营养支持方法对胃肠道肿瘤患者的影响.方法 我院2009年12月-2011年4月收治的70例胃肠道肿瘤患者随机分为PN组和EN组各35例,PN组患者给予肠外营养,EN组患者给予肠内营养.比较两组患者术后的营养状况.结果 PN组患者腹痛腹胀4例、恶心呕吐2例、无腹泻；EN组患者腹痛腹胀5例、恶心呕吐3例、腹泻2例.EN组患者术后血清总蛋白、前白蛋白、白蛋白和转铁蛋白均高于PN组(p＜0.05).结论 对胃肠道肿瘤患者给予肠内营养…查看全部>>
Objective To compare the two ways of perioperative nutritional support for gastrointestinal cancer patients.Methods 70 hospitalized gastrointestinal cancer patients from December 2009 to April 2011 were randomly allocated into two groups.35 patients were enrolled in each group,The control group (PN group) was given parenteral nutrition while the experimental group (EN group) was given enteral nutrition.The nutritional status was compared.Results (1) …查看全部>>
黄瑜芳
510095广州,广州医学院附属肿瘤医院营养科
胃肠道肿瘤围手术期肠外营养肠内营养
Gastrointestinal cancerPerioperativeParenteral nutritionEnteral nutrition
《国际医药卫生导报》 2012 (10)
1482-1484,3
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