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承德食物供给能力分析

成福伟 张月丛 孟宪峰 杨依天

河北民族师范学院学报2012,Vol.32Issue(2):31-36,6.
河北民族师范学院学报2012,Vol.32Issue(2):31-36,6.

承德食物供给能力分析

An Analysis of the Capacity of Chengde's Food Provision

成福伟 1张月丛 1孟宪峰 1杨依天2

作者信息

  • 1. 河北民族师范学院,河北承德067000
  • 2. 中科院地理科学与资源研究所,北京100101
  • 折叠

摘要

Abstract

According to the actual food production of various types of ecosystems (cropland, grassland, aquatorium, forests) in Chengde and the food nutrition conversion table, if we convert various types of food into three major nutrients (heat, protein, fat) needed by the survival of humans, we come to the actual food supply capacity in Chengde. The results show that: The supply of the three major nutrients is enough, but the supply capacity is different. With corn and pork as the main source of food supply, the food supply structure is inconsistent to the consumption structure. The contribution of cropland accounts for the vast majority; The proportion of food supply from grassland is much higher than that of China; The proportion of food supply from aquatorium is low, with an average of 0.53%; The proportion of food supply from forests is fast growing. The per capita food supply capacity of three major nutrients from cropland in Chengde is lower than that in China, with that from grassland far higher and that from aquatorium far lower. We should adjust and optimize the industrial structure, improve the nutrition structure and the living standards in Chengde.

关键词

承德/食物供给/食物营养/食物供需平衡

Key words

Chengde/food provision/food nutrition/food supply and demand balance

分类

农业科技

引用本文复制引用

成福伟,张月丛,孟宪峰,杨依天..承德食物供给能力分析[J].河北民族师范学院学报,2012,32(2):31-36,6.

基金项目

河北省社会科学发展研究课题 ()

河北民族师范学院学报

OACHSSCD

2095-3763

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