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首页|期刊导航|农业生物技术学报|甘蔗尿苷二磷酸葡萄糖焦磷酸化酶基因(UGPase)转化拟南芥及转基因植株的生理特性分析

甘蔗尿苷二磷酸葡萄糖焦磷酸化酶基因(UGPase)转化拟南芥及转基因植株的生理特性分析

连玲 叶冰莹 陈如凯 谢华安 张建福 陈由强

农业生物技术学报2012,Vol.20Issue(5):481-488,8.
农业生物技术学报2012,Vol.20Issue(5):481-488,8.DOI:10.3969/j.issn.1674-7968.2012.05.003

甘蔗尿苷二磷酸葡萄糖焦磷酸化酶基因(UGPase)转化拟南芥及转基因植株的生理特性分析

Transformation of UDP-glucose Pyrophosphorylase Gene (UGPase) from Saccharum officinarum into Arabidopsis thaliana and Analysis of Physiological Characteristics of Transgenic Plants

连玲 1叶冰莹 2陈如凯 3谢华安 4张建福 5陈由强6

作者信息

  • 1. 农业部华南杂交水稻种质创新与分子育种重点实验室
  • 2. 福州国家水稻改良分中心
  • 3. 福建省作物分子育种工程实验室
  • 4. 福建省水稻分子育种重点实验室
  • 5. 福建省农业科学院水稻研究所,福州350003
  • 6. 福建省作物种质创新与分子育种省部共建国家重点实验室培育基地,福州350003
  • 折叠

摘要

Abstract

UGPase (UDP-glucose pyrophosphorylase) is one of the enzymes which mainly involves in plant carbohydrate metabolism, and plays an important role in the process of plant growth and development. The plant expression vector was constructed by ligating the cDNA fragment of UGPase from Saccharum Officinanm into expression vector pBI121, then the recombinant plasmid pBI-UGP was confirmed by restriction enzyme digestion analysis with BamH I /Sac I , and further verified by DNA sequencing. The expression vector was introduced into Arabidopsis thaliana by floral-dip method, with Agrobacterium tumefaciens as media. Five To transgenic plants were selected by combining kanamycin screening with PCR detection. After selecting by kanamycin screening, T1 transgenic plants were identified by PCR and Southern blot, the results showed that the target gene was transformed into Arabidopsis thaliana successfully, and different transgenic plants contained various copy numbers of UGPase from Saccharum officinanm. T2 transgenic plants were identified by PCR and RT-PCR, the results indicated that the gene not only inherited stably in self-progeny, but also expressed at the RNA level. Meanwhile, content of soluble sugar, sucrose and starch were determinated in T2 transgenic plants and wild plants. Compared to wild plants, the soluble sugar content of transgenic plants had little change, however, sucrose content of transgenic plants improved obviously, increased by 50.85%~96.99%. Starch content of transgenic plants was lower than that of wild plants, decreased by 9.69%~36.76%. The research proved that UGPase plays a critical role in the process of converting sugar and starch, and the direction of its catalysis influneces distribution of these products in plant organization. It will lay foundation for further study of UGPase.

关键词

尿苷二磷酸葡萄糖焦磷酸化酶(UGPase)/载体构建/转化/糖含量测定

Key words

UGPase/ Vector construction/ Transformation/ Sugar content

引用本文复制引用

连玲,叶冰莹,陈如凯,谢华安,张建福,陈由强..甘蔗尿苷二磷酸葡萄糖焦磷酸化酶基因(UGPase)转化拟南芥及转基因植株的生理特性分析[J].农业生物技术学报,2012,20(5):481-488,8.

基金项目

国家自然科学基金项目(No.30871575) (No.30871575)

农业部现代农业产业技术体系建设专项资金(No.CARS-20-4-4) (No.CARS-20-4-4)

农业生物技术学报

OA北大核心CSCDCSTPCD

1674-7968

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