标准科学Issue(1)：84-87,4.
中日有机产品认证标准体系比较分析及互认可行性分析
A Comparative Analysis on Organic Certification Standard System and a Feasibility Analysis on Mutual Recognition between China and Japan
摘要
Abstract
Organic agriculture plays an important role in many aspects, such as eliminating poverty, resolving food safety issues, protecting biological diversity, preventing climate degradation and promoting international trade. With the economic globalization, the international certification of organic products is becoming a key point to make full use of economic advantages and expand exports. Japan is one of the largest consumer markets of organic products, while China is Japan's main supplier of food and agricultural products, therefore, the mutual recognition of organic products between the Iwo countries can make the allocation of resources effectively, help the two countries complement strenths, promote the sustainable development of agricultural, safeguard food security and protect the environment. This article has made a comparative analysis on organic certification standard system between China and Japan, and made a feasibility analysis on mutual recognition, which lays the foundation for promoting the bilateral trade for both countries.关键词
中国/日本/有机产品认证标准体系/互认Key words
China, Japan, organic certification standard system, mutual recognition引用本文复制引用
唐茂芝,王茂华,乔玉辉,滑燕丽..中日有机产品认证标准体系比较分析及互认可行性分析[J].标准科学,2012,(1):84-87,4.基金项目
国家质检总局科研项目"食品农产品相关组织行为规范与认证有效性相关性研究(项目编号:20101K117). （项目编号:20101K117）
