安徽农业科学Issue(13)：7907-7908,7931,3.
复合酶提取香菇多糖的研究
Study of Lentinan Extraction Conditions by Composite Enzymatic Method
贺胜英 1罗华锋 1王强1
作者信息
- 1. 宜宾学院实验与教学资源管理中心,四川宜宾644007
- 折叠
摘要
Abstract
[ Objective ] The aim was to study the lentinan extraction conditions by composite enzymatic method. [ Method ] The acid protease and
cellulase were applied in the lentinan extraction and then the influence of pH, enzyme liquid amount, ratio of material to water, reaction time
to extraction rate was studied. [ Result] The optimum conditions of lentinan extraction by composite enzymatic method were that pH was 4. 2,
enzyme liquid amount was 0. 30 ml, ratio of material to water was 1:40 and reaction time was 1. 5 h. [ Conclusion] This study prepared the
ground for the extraction and application of lentinan.
关键词
复合酶/香菇多糖/正交试验Key words
Composite enzyme/ Lentinan/ Orthogonal experiment分类
农业科技引用本文复制引用
贺胜英,罗华锋,王强..复合酶提取香菇多糖的研究[J].安徽农业科学,2012,(13):7907-7908,7931,3.
