安徽农业科学2012，Vol.40Issue(14)：8221-8222,8252,3.
DMAIC方法提高烟丝加工质量的研究
Application of DMAIC Approach in the Improvement of Cut Tobacco Processing Quality
崔升 1韦小玲2
作者信息
- 1. 郑州轻工业学院食品与生物工程学院,河南郑州450002
- 2. 广西中烟工业有限责任公司柳州卷烟厂,广西柳州545005
- 折叠
摘要
Abstract
The DMAIC project methodology was adopted to improve cut tobacco processing quality,and the moisture content of cut tobacco and
cylinder wall temperature parameters were analyzed and optimized to improve the control level. The results showed that the ppm of cut tobacco
processing quality reduced from 30 000 to 2 500, which cut down the coats of 1.057 million Yuan and supplied the customers with high-quality
products.关键词
六西格玛/DMAIC/质量改进/含水率/温度/烟丝Key words
Six sigma/ DMAIC/ Quality improvement/ Moisture content/ Temperature/ Cut tobacco分类
农业科技引用本文复制引用
崔升,韦小玲..DMAIC方法提高烟丝加工质量的研究[J].安徽农业科学,2012,40(14):8221-8222,8252,3.
