安徽农业科学2012，Vol.40Issue(22)：11438-11441,4.
可食膜的研究与应用进展
Research and Application Progress of Edible Film
李欣欣 1马中苏 1杨圣岽1
作者信息
- 1. 吉林大学生物与农业工程学院,吉林长春130000
- 折叠
摘要
Abstract
As a new packaging material, edible film has the advantages of environmental-friendly, nontoxic and harmless , biological degradation and improving the shelf life of food, and it is widely used in people's daily life. With peoples' improving requirements for food quality and their enhanced environmental protection awareness, edible film is becoming one of the research hotspots in the food and medicine packaging industry. Given above, the paper reviewed the research status and application progress of several edible films during recent years, and pointed out their shortcomings and future development tendency.关键词
可食膜/多糖/蛋白质/脂质/应用Key words
Edible film/ Polysaecharide/ Protein/ Lipid/ Application分类
农业科技引用本文复制引用
李欣欣,马中苏,杨圣岽..可食膜的研究与应用进展[J].安徽农业科学,2012,40(22):11438-11441,4.
