安徽农业科学2012,Vol.40Issue(23):11846-11847,2.
HACCP体系在冷却肉生产中的应用
Application of HACCP in Production of Chilled Meat
刘娟1
作者信息
- 1. 榆林学院生命科学学院,陕西榆林719000
- 折叠
摘要
Abstract
This paper introduced the HACCP system and its application status in meat product, and then expounded the application of HACCP quality management system in the processing of chilled pork.关键词
冷却肉/HACCP体系/应用Key words
Chilled meat/ HACCP system/ Application分类
农业科技引用本文复制引用
刘娟..HACCP体系在冷却肉生产中的应用[J].安徽农业科学,2012,40(23):11846-11847,2.