黑龙江八一农垦大学学报2012，Vol.24Issue(4)：29-32,4.
重组干酪乳杆菌代谢产物抑菌效果的研究
Study on the Bacteriostasis Property of Recombinant Lactobacillus casei Metabolites
摘要
Abstract
The bacteriostasis of recombinant L.casei metabolites was studied.The oxford plate assay system was used to detect the bacteriostasis of the metabolites on E.coli and S.aureus under treatment of different pH values,heating,and pepsin.The results showed that the metabolites were active in pH 2.0～4.0,heat stable and constant with pepsin.Conclusion： the metabolites of recombinant L.casei had bacteriostasis effection on some pathogenic bacteria.关键词
干酪乳杆菌/牛津杯/抑菌Key words
lactobacillus casei/oxford plate/bacteriostasis分类
生物科学引用本文复制引用
谭君,侯喜林,余丽芸,李剑华,王桂华,曹宁..重组干酪乳杆菌代谢产物抑菌效果的研究[J].黑龙江八一农垦大学学报,2012,24(4):29-32,4.基金项目
黑龙江省农垦总局攻关项目 （）
