上海农业学报2012，Vol.28Issue(3)：74-77,4.
低温胁迫对番茄幼苗叶绿素和丙二醛的影响
Effects of chilling stress on contents of chlorophyll and malondialdehyde in tomato seedlings
摘要
Abstract
Three tomato cultivars with different cold tolerances were used as test materials, and their seedlings'chlorophyll and malondialdehyde (MDA) variations were studied at 6,10,15℃ and 25℃.The results showed that under chilling stress, the tomato leaves'chlorophyll content decreased gradually and the decrement extent was in agreement with the intensity of chilling stress,but the cold-tolerant cultivar decreased less in chlorophyll content than the cold-sensitive one. The MDA content increased with the stress lasting and heightening, but the cold-tolerant cultivar increased slower and less in MDA content than the cold-sensitive one.关键词
番茄/耐寒性/叶绿素/丙二醛/低温胁迫Key words
Tomato/Cold tolerance/Chlorophyll/Malondialdehyde/Chilling stress分类
农业科技引用本文复制引用
张静,朱为民..低温胁迫对番茄幼苗叶绿素和丙二醛的影响[J].上海农业学报,2012,28(3):74-77,4.基金项目
国家现代农业产业技术体系专项资助 （）
